For every $1 spent cutting food waste, restaurants get back $7

According to a coalition of businesses, policy makers and campaigners, restaurants that invest in food waste reduction are—over a three year timeframe—seeing $7 in savings for every $1 spent.

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Canada's biggest meat brand goes a bit vegetarian

Canada's Maple Leaf Foods—one of the largest packaged meat companies in the country—has just launched a subsidiary called Greenleaf Foods.

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Roundup weed killer found in all kids' oat cereals tested

EWG tested 28 brands of conventional oat-based cereals; they all had glyphosate residue, most of them above healthy standards.

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